Season 4, Episode 9: Fire - David Kinch
Mind Of A Chef: Season 4 - Gabrielle Hamilton & David Kinch • 23m
Things can change in an instant, as David discovered in July of 2014, when he got a fateful call that his restaurant Manresa which he owned and operated since 2002, and has held two Michelin stars for nine consecutive years, had burned nearly to the ground. Since then, the fire has become a marker of his personal and professional life and in the ensuing six months, mourning was followed by a drive to bring the restaurant to a new level of success, and time was spent experimenting with, ruminating on, and developing new dishes.
In this episode, “Post-Fire David” looks back at “Pre-Fire David,” and cooks several dishes that came out of that time, including the new incarnation of the restaurant’s signature dish - Into the Vegetable Garden.
Up Next in Mind Of A Chef: Season 4 - Gabrielle Hamilton & David Kinch
-
Season 4, Episode 8: Evolution - Gabr...
These days, Gabrielle is constantly looking to the future, wondering what could come next in her life after the kitchen, and who will be able to keep the traditions she works so hard to uphold, alive and well once she does.
In this episode, Gabrielle looks long and hard at how she has evolved no... -
Season 4, Episode 7: Napkin - Gabriel...
Milan holds some of Gabrielle’s all time favorite experiences on the planet in the form of food, restaurants and overall “Italian-ness.” It’s a meeting ground of both contemporary and classic Italian culture. But what really entices Gabrielle are the small details, an embroidered curtain, a clas...
-
Season 4, Episode 6: Hustle - Gabriel...
Surviving the restaurant game for 15 years in New York City takes some major hustle. From lying about her age to get her first dishwasher gig to lying about her tips, getting busted and charged with grand larceny, hustling was the easy part in running a restaurant for Gabrielle.
In this episod...
